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Acatris
Netherlands
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Pectacon® M-5556 Stabilizer Bakery Cream
7935
78
117
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Description
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Alginate based gelling and stabilizer system with excellent bake and freeze/thaw stability for sweet and savoury fillings.
Benefits of using Pectacon® M-5556
Excellent bake stability
Freeze/thaw stability
Firm, pumpable texture
Application
Bakery cream
Savoury filling
Clean Label and Organic Products
Clean Label and Organic Ingredients
Pectacon® Stabilizer Systems
Bakery
Beverages
Confectionery
Dairy
Fruit and Vegetables
Fruit Preparations
Ice Cream
Meat and Fish
Ready Meals
Single Ingredients
Other
Clean Label and Organic Products
Clean Label and Organic Ingredients
Pectacon® Stabilizer Systems
Bakery
Beverages
Confectionery
Dairy
Fruit and Vegetables
Fruit Preparations
Ice Cream
Meat and Fish
Ready Meals
Single Ingredients
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