"Do you know how much cellulose you are REALLY adding to your cheese?"
 

With ever increasing responsibility of food/cheese producers to control and document flow agent in the cheese industry, Marchant Schmidt, Inc. has developed a precise cellulose delivery system with outstanding accuracy and precision.

Benefits of an MSI Monitoring System:

Accurate weigh belt measurement system
Recipe based precise dosing of cellulose
Dynamic control system to maintain cellulose rate at variable speeds
Consistent mixing of powder for even distribution on cheese
Validate and record your production data and proof of application