Charlie Model – for capacities up to 9,000 products/hour
Patented design allows us to fold a wide range of products and dough types
Indexing machine can be fed with a spool or continuous dough sheet (500mm / 750mm widths – wider upon request)
Flexibility to switch between products with short changeover
Folds dough squares from 2 inches to 6 inches
Can deposit filling inside and on top of products
1 fold, 2 fold, 4 fold products are standard. Many others are possible.
For pastry dough, Danish dough, pizza dough, pie dough, rugala dough, etc.
Sweet or savory products